#CulinaryCuts: Take a peek behind the salsa bar at Muchachos! Check out what goes into putting the kick in some awesome Mexican food, right in the heart of town. | Deliveroo
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Deliveroo's Culinary Cuts gives an insider’s view on some of your favourite restaurants on Deliveroo! Follow us for the next 5 weeks as we introduce you to the masterminds behind each kitchen. #CulinaryCuts: Meet Grain Traders’ Executive Chef Gisela Salazar Golding, as she shares with us what she thinks makes Grain Traders tick. #deliveroosg #graintraders | Deliveroo
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