How to make pumpkin pie bread pudding with our a day old loaf of our Brioche Sandwich Bread: - Cut a day old loaf of Wildgrain Brioche Sandwich Loaf into small cubes. - In a mixing bowl, mix together 2 cups whole milk, 4 large eggs, 1/2 cup maple syrup, 1/2 cup sugar, 1 can pumpkin puree, 1/2 tsp cinnamon, 1/2 tsp pumpkin pie spice, 1/2 tsp kosher salt, and 1 tsp vanilla until smooth. - Grease a 9x13 ceramic or glass casserole dish and add the bread cubes, lightly pressing them down into the dis