Are you at all surprised to see Ghirardelli emerge as the winner?! The brand is a renowned name in the chocolate world, and ...

Today we're checking out Resident Evil Village, which releases this Friday May 7th. Dominic benchmarks over 25 GPUs at 1080p, ...

Copper is an important mineral that most people get enough of from food. Some foods can even meet all or more of the daily recommended amount with just one serving.

Many chocolate lovers pause at labels that read “70% cacao” or “85% cacao,” unsure whether those numbers signal bitterness or ...

A research team developed two flavor-enhancing techniques that transform carob pulp into a delicious, sustainable alternative to cocoa. Rising temperatures and the spread of crop diseases are placing ...

A new generation of craft chocolate makers in Brazil is creating bars with “identity.” And they’re helping to sustain the forest, too. A new generation of craft chocolate makers in Brazil is creating ...

Dried, fermented cacao beans at a collection point in the town of San Jose de Guaviare, in Colombia's Guaviare Department. Credit: Neil Palmer/CIAT A new system could overhaul maps that misclassify ...

Nov. 14 (UPI) --Peru became the top global winner at the International Chocolate Awards with its "El Ganso 70%" bar, made with cacao from the Junín region in the central part of the country. The ...

No one would blame you for thinking cocoa and cacao are the same food with different spellings. Both smell and taste unmistakably like dark chocolate. But they’re actually quite different products, ...

Cacao powder is similar to cocoa powder, but it's more nutritious overall. (Photo Credit: Moment/Getty Images) Cacao is the name of the small tree native to the Amazon basin that grows cacao, or cocoa ...

MANILA, Philippines — The country’s cacao industry roadmap is being updated primarily to position Bicol-grown beans as a globally recognized brand, the Department of Agriculture said. In a statement ...

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