Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. On a quick break between calls, Kathleen’s co-worker asked her where she could learn ...

In a crowded landscape, Papa Johns is going deep. In an effort to compete with its fellow pie-slinging rivals — not to mention apps that can deliver stay-at-home diners anything from sushi to burritos ...

A South Florida pizzeria has gone viral for a video showing its owner making a pizza with a topping unique to the region. Bucks Coal Fired Pizza in Lake Park, Florida, created what owner Frankie ...

In celebration of National Pizza Day 2026, a myriad of chains and restaurants are offering exclusive deals for pizza lovers nationwide Desiree Anello is a Writer/Reporter at PEOPLE. She has been ...

Pizza Hut is closing hundreds of locations across the United States while its parent company continues a strategic review of the embattled brand. Yum! Brands, which also owns Taco Bell and KFC, ...

Pizza Studio Tamaki is readying a pop-up in advance of opening in New York City, and beyond. Known for charred blisters on the rim and salt on the bottom of the crust, a Pizza Studio Tamaki pie builds ...

After years of sizzling sales, America's pizza business is now cooling off. Once a takeout and delivery staple, the pizza industry is struggling to keep up with shifting consumer habits — driven by ...

The Bertucci's Reaper Pizza Challenge has arrived in Massachusetts If you win the challenge, you win free pizza The challenge is underway and runs into November If you want to try the "Reaper Pizza ...

If you want to try the "Reaper Pizza Challenge" at Bertucci's, you need to sign a waiver. And if you're successful in the challenge of eating what is being referred to as "Boston's hottest slice," you ...

I love having leftover pizza in the fridge — I’ll even intentionally over-order to ensure I have extra slices on hand. They make for a slam-dunk breakfast or lunch the next day, something I look ...

Anthony Mangieri is on top of the pizza world once again—but this time, he’s not alone. Last year, Mangieri and his New York City-based Una Pizza Napoletana regained the ranking of the world’s best ...