Copper cookware is stunning to look at and easy to cook with. But when it's something that heats up your food, you want to be ...

Fire officials say house fires rise during the holidays and urge safe cooking, careful candle use, and proper space heater ...

Although aluminum cookware is lightweight, uncoated pots and pans can pose safety risks. We spoke with scientists to learn ...

Gary O'Brien invited the CBC's Anna Rak into his home to share some suggestions for safer decorating and cooking this holiday ...

Worried about egg freshness? Simple checks can ensure safety. Look for a dry, firm shell, and avoid cracks. A water test ...

Choosing cookware impacts health and cooking. Cast iron offers natural iron and excellent heat retention, ideal for slow ...

From overloaded outlets and unattended cooking to dry live trees and fireplaces, small seasonal habits can quickly turn into ...

Not all oven-safe bakeware is broiler-safe. Learn how to tell if your dishes can handle intense heat, tips for safe broiling, and alternatives for browning without broiling.

The holidays are notorious for cooking fires, candle fires, tree fires, stolen gifts, and more. Learn how to avoid these ...

The FDA added more cookware to its list Dec. 3. Lead is toxic to humans and can affect people of any age or health status.

Understanding how heat transforms everyday foods into sources of carcinogenic compounds reveals practical ways to cook safer, ...

When it comes to being an amateur chef, aluminum cookware ticks off a lot of boxes. It’s usually more affordable, lighter, and is known to cook food evenly and quickly. But there is one big question ...