Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ...

Learn how to make creamy chicken pesto with farfalle pasta using simple ingredients and easy-to-follow steps. This recipe ...

It's time to use your pesto on more than just pasta. These are some creative and tasty ways you can use pesto in your meals, ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

Inspired by the Italian dish “spaghetti al pesto di limone,” this lemon pesto pasta recipe features a bright and creamy lemony sauce tossed with spaghetti for the easiest dinner that comes together in ...

You've heard of hasselback potatoes, but what about hasselback rutabagas? In this recipe, the lesser-known root vegetable gets the hasselback treatment, resulting in a delicious side dish that comes ...

This creamy pesto tortellini recipe uses toasted pine nuts, fresh pesto, parmesan, and a splash of heavy cream to create a smooth, rich sauce that coats every bite. The lemon brightens the flavor, the ...

We’ve all had buffalo cauliflower wings by this point, but this recipe from the Healthy Living Through a Plant-Based Diet: A Trilogy Sanctuary Cookbook swaps the buffalo sauce for an aromatic, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With that said, everything on this list can be made with store-bought pesto as well. It's one of those ...

In a medium pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package directions, 6 to 8 minutes. Using a spider or tongs, transfer pasta to a large bowl; ...