Company’s USDA Organic Herbs Align with Shared Commitment to Freshness and Sustainability Expansion Strengthens Presence ...

Storing your herbs flat in the freezer is one of the best ways to preserve their flavors and make them easy to use for months ...

Chives are a fantastic choice for growing indoors during the colder months. These resilient herbs handle chilly temperatures ...

If your fresh herbs from the store are looking a little past their date, don't toss them out. Instead, this trick can help ...

Whether you don't have an outdoor space or you want summer crops in winter, an indoor vegetables garden is easy to grow. Here ...

Learn easy tips to keep your winter garden plants healthy during cold weather. From using organic fertilisers to proper ...

Dried herbs typically have a stronger flavor, three to four times stronger than fresh herbs. When using as a substitute for ...

Prune annual herbs like basil fully before frost, but leave cold-hardy types to reseed naturally. Lightly trim woody herbs like sage and thyme; save heavy pruning for spring. Use mulch or covers to ...

If you love pesto, a basil plant can feed you for many dinners. Here's when and how you should trim back your basil plants to ...

Nothing brightens or adds vibrancy to your dishes or drinks quite like fresh herbs. The fastest way to elevate your recipes, and give them a pop of color and flavor, is to enhance them with ...

For some students, going to university means tight budgets, full schedules and learning how to cook. For a couple of students ...

Mix permanent herb plants like bay, rosemary, oregano, thyme, marjoram and sage with waterwise ornamental plants, in full sun ...