Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

(SavorNation) – Those Thanksgiving leftovers in your fridge (if there are any) are starting to get a bit risky. Leftover turkey, while appetizing, should be consumed within three to four days after ...

Butterball's "Turkey Talk-Line" offers assistance with Thanksgiving dinner dilemmas via phone or text. Cooking times for a turkey vary based on weight, whether it is stuffed, and the oven temperature.

It's Turkey Day, and you've been put in charge of the titular turkey. No pressure. Turkey is often thought of as the star of a Thanksgiving dinner, but it can also be notoriously difficult to get ...

A frozen turkey can take several days to thaw, so it’s best to start the process early, food experts say. Spencer Platt Getty Images AI-generated summary reviewed by our newsroom. Read our AI Policy.