The recipes may differ in the types of syrup (corn syrup, cane syrup, etc), sugar, and additional stir-ins ( bourbon and ...

Don't toss out your leftover pie crust—even if it's just scraps. Discover sweet, savory, and creative ways to use up those extra bits of pastry.

A five-ingredient wonder, this no-bake eggnog pie belongs on every Southern holiday dessert table, alongside classic cakes and cookies. Its creamy, cool bite is a welcome change of pace.

With this in mind, it’s best to combine the dry ingredients—flour, salt, and a little sugar—in a bowl, then toss 1-inch ...

From flaky crusts to rich fillings, these Ohio pie shops serve old-fashioned pies that locals swear taste just like grandma’s ...

TAMALES ARE A CORNERSTONE IN NEW MEXICO, AND AS SASHA LENNINGER SHOWS US, A LOCAL PIZZA PARLOR IS NOW INCORPORATING IT IN ITS ...

The responses to Sheila Yount's request for a rich chocolate meringue pie made with cocoa just keep coming. Thank you, Alley ...

Readers across the River Valley shared the dishes that define their holidays, from hearty mains to classic sides and festive ...

Mix well-beaten eggs, sugar, spices, salt and pumpkin. Add milk and water, then stir until mixture is smooth. Pour into a ...

Summer Nettles was getting ready for Thanksgiving by roasting some sweet potatoes to make her family’s traditional sweet potato pie when something went terribly, terribly wrong. “When I peeled them I ...

When I was growing up in the Midwest, no Thanksgiving menu was complete without two mandatory homemade pies: pumpkin and pecan. I’d lend a hand with holiday dessert duty, and throughout the year, Mom ...