1. Set the oven at 350 degrees. Very lightly film a 9-by-5-inch loaf pan with oil. Line the pan with a large sheet of parchment paper, pressing it in with your fingertips, leaving a small amount of ...

Gina Gannon goes In The Kitchen with registered dietitian Meredith McGrath from Redner's Markets and ingredients from Alessi foods for some fun recipes you can make this fall. On the menu for this ...

Heat the oven to 275 degrees. Line a rimmed baking sheet with parchment paper. Whisk the honey, sugar, oil, chile powder and 1 teaspoon salt in a large bowl. Add the walnuts and sesame seeds and toss ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Brownies and walnuts go hand-in-hand, but serving them for breakfast? Now that's a treat! Luckily, this ...

MOLINE, Ill. — It's time to plan ahead for the week! This time, we're bringing you a salty-sweet and healthy salad that's perfect for the holiday season. News 8's Shelby Kluver and Hy-Vee Registered ...

Candied pecans are one of those truly popular snacks for the festive season and sometimes other parts of the year as well. They date back all the way to 1636 and have only increased in popularity ...