Herbs can grow in abundance, which can be a blessing for gourmands. But while basil, cilantro, dill and mint can elevate any dish to new heights, even the most prolific cook can struggle to use up the ...

What is the best way to dry fresh herbs? The best way to dry fresh herbs will depend on which herbs you're looking to dry. Delicate herbs like basil, mint, cilantro, and parsley, which have a higher ...

Thyme is a tough Mediterranean herb that is delightfully low-maintenance and easy to harvest. During the summer months, thyme shrubs truly come into their own, producing lots of fresh stems and tiny ...

Drying herbs from your garden is a satisfying, fun way to enjoy the bright flavors of summer throughout the year. You can preserve your herbs by drying them with tools you already have at home. There ...

Oregano is a beginner herb gardener’s dream. This herb grows quickly, produces a lot, and is relatively low-maintenance, even when grown in a container. But it keeps getting even better: oregano is ...

How to dry thyme from your garden originally appeared on Dengarden. Thyme is a tough Mediterranean herb that is delightfully low-maintenance and easy to harvest. During the summer months, thyme shrubs ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The herbs in our gardens still look like they are growing. Don’t let their look fool you. It’s time to take action now and here’s why. I think we Michigan gardeners always try to get the top-end yield ...

Hello Mid-Ohio Valley Farmers and Gardeners! Finally, a good dose of moisture hit the valley as we received some much-needed rain this week. Although we are late in the growing season, this will ...

If your fresh herbs from the store are looking a little past their date, don't toss them out. Instead, this trick can help ...

Getting your Trinity Audio player ready... Herbs are a group of plants that are as useful today as they were centuries ago, and thank goodness for that. Their good looks, easy care, and delicious ...