Inspired by sufganyiot, this stunning holiday dessert resembles a fancy French croquembouche (a dessert made of stacked cream puffs held together with caramel) but it’s so much easier. Get the recipe ...

Our classic sufganiyot are warm, sugar-dusted donuts with bright raspberry centers that will quickly become the focus of your ...

If you're under the impression that making donuts is complicated, we're here to blow your mind. With pancake mix, you can ...

Hot and ready Krispy Kreme donuts are impossibly fluffy and melt in your mouth, but did you know the first iteration of the ...

Chocolate Donuts or doughnuts are up next on In the Kitchen with Matt. I am your host Matt Taylor, today I will show you how to make chocolate donuts, more specifically chocolate cake doughnuts. These ...

The donut holes are always the best part about the Chinese buffet -- but, with this short-cut ingredient, you don't have go ...

A guide and recipe for making Zeppole, the traditional Italian fried dough fritters, often served dusted with powdered sugar ...

From old-school bakeries to creative donut shops, these Indiana spots serve baked goods so good they’re worth a special road ...

Join me on a road trip through small-town Florida, tasting donut shops that locals swear are absolutely worth it.

Did you ever have one of those days where you just need to do something, anything, to keep busy? That was me recently at my ...

Longtime baker Emily Bachelder has bought Tony’s Donuts from the Fournier family, which founded the shop in 1965.

Hanukkah is considered a minor Jewish holiday with less religious significance than the Jewish New Year or Passover, but has ...