Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes ...

3. Add the dried, still-warm green beans and the marinade to a shallow dish or a zip-top bag and toss to coat. Let sit for 15 ...

These cozy four- and five-star rated casseroles are the ultimate comfort food, and will help make the cold winter months a ...

These warm, brothy soups feature lean protein, whole grains and ample veggies to align with the Mediterranean diet.

That is, beans and greens alla vodka, a five-star Ali Slagle reader favorite. Hello, friends. We’ve hit the part of the year when I become overly attached to my weeknight meals, knowing that, as ...

America's Test Kitchen shared three dishes perfect for Thanksgiving hosting. Happy Thanksgiving! To help celebrate Turkey Day, the experts from America's Test Kitchen joined "Good Morning America" to ...

To help celebrate Turkey Day, the experts from America's Test Kitchen joined "Good Morning America" to help answer last-minute questions and share some easy small bites to serve guests while waiting ...

Earlier this week I spent a few days at my mother’s house helping her recover from knee surgery. In addition to assisting with physical therapy and daily tasks, that translated to cleaning up around ...

James Beard Award-nominated chef Arnold Myint joined "Good Morning America" on Monday to demonstrate several delicious and easy authentic Thai food dishes from his new cookbook, "Family Thai: Bringing ...

Arnold Myint demonstrates dishes to recreate from his new cookbook. James Beard Award-nominated chef Arnold Myint joined "Good Morning America" on Monday to demonstrate several delicious and easy ...