Celebrate Hanukkah with challah, Christmas with panettone, and the holiday season with babka, bibingka, gingerbread, and ...

The fragrant Italian Christmas bread is ubiquitous in the Eternal City. A Rome-based journalist shares her favorite places to ...

Panettone has become a festive staple – but they’re not all created equal. In partnership with Brunetti Oro, we find out how ...

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After Mr. Lahey’s success with panettone in 1995, pandoro seemed like a natural follow-up. He baked about two dozen two years ...

Baked with the right mix of candied fruit and stories, the crusty panettone is Italy’s reminder of everything Christmas ...

When I lived in San Francisco, I used to love going to North Beach and picking out my Christmas panettone from one of the bakeries there. Each would have half a dozen styles to choose from, some made ...

I thought I would try something christmasy for my youngest. Panettone French Toast. wasn't sure if he would like ot but it turned out pretty good. though im guessing my Italian friends are not happy ...

Christmas 2025 is approaching and, between panettone and pandoro, the challenge between tradition and innovation becomes more intense than ever: historic masters, starred chefs and young emerging ...

Panettone is the traditional sweet bread made with flour and candied fruit, a staple on every Peruvian Christmas Eve table. It is so popular and widely consumed in Peru that, to date, there are 1,054 ...