Kale is touted to be a great source of folate. But beef liver, legumes, spinach, and avocados are some foods with even higher folate content.

Some vegetables, like asparagus, carrots, and mushrooms, are healthier when cooked. The key is to choose gentler cooking ...

Hollandaise, bearnaise, grenobloise, dijonnaise, mayonnaise and polonaise. Any classic sauce preparation ending in “aise or “oise” works well with asparagus. Every one of these sauces is based on a ...

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Tortellini is a winner when it comes to easy weeknight meals because it's quick to prepare and lends itself to so many different dishes. You can toss it with red sauce or pesto, or use the tiny ...

My mother always loved asparagus. She would usually wait until the spears reached the size of my thumb, then harvest them, boil them endlessly to fill the house with fragrance, and serve them up in a ...

SUNDAY (Family) -- Bake your own turkey breast today and make or buy gravy to spoon over it. Accompany the juicy bird with creamy garlic mashed potato casserole (see recipe) and this chilled asparagus ...

There’s a national day for just about everything now (wink). And, who are we to argue when it equates to delicious, seasonal bites? Saturday, May 24th happens to be National Asparagus Day and this ...

Flavorful is the only word for this dish! You no longer have to boil your asparagus and force the family to eat it(we promise). This will be a side dish that everyone will have seconds on, so prepare ...

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Make the most of asparagus season with simple sides, veggie-packed pasta, and more MyRecipes hits. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering ...

So, here are a few details about asparagus you might not know: It is a member of the lily family. The name “asparagus” has been traced back to the Persian word “asparag,” meaning sprout. The name ...