News

New Zealand’s fresh produce company T&G Global is up on the market as its “ultimate parent company”, BayWa, undergoes a transformation.
Germany’s Premium Food Group is to try and overturn the rejection of its move to buy factory assets from fellow meat major Vion.
Eshbal has revealed plans to acquire half of New York-based Dare to Be Different Foods as the firm expands further into North America.
Artificial intelligence, robotics and the Internet of Things (IoT) are no longer futuristic concepts—they are reshaping how consumer brands operate, engage and grow. As these technologies move from ...
The Compleat Food Group has made another acquisition, snapping up UK sandwich-filling maker Freshpak for an undisclosed sum.
A “strategic transaction” proposition put forward by Kraft Heinz in May could well be about to emerge with a timely spin-off of assets.
US-based Dessert Holdings has expanded its portfolio of desserts with the acquisition of Willamette Valley Pie Company.
UK snacking giant Pladis said the investment is expected to boost brand growth and support infrastructure in the Northwest of England.
Fazer is to move forward with its plan for a new chocolate factory the Finnish group had put on hold amid concerns about the country's fiscal policy.
Unilever has sold its ice-cream business in Venezuela to Colombian automotive company Mack de Venezuela. The transaction, struck for an undisclosed sum, includes the Tio Rico brand and factory.
A holding company behind Ferrara Candy Company is eyeing CPK Group, the French confectioner that owns brands including Carambar and Lutti.
However, Indonesia’s Gen Z isn’t simply focused on health and wellness. “Gen Z eating habits also tend to be more unstructured than older generations, with a particular proclivity to snack throughout ...