I was eager to try Grandfather Carrot Cake since I heard that the stall uses pork lard at the customer’s behest. Ever since ...

Historically, Anginetti embodies the principles of cucina povera, the “poor kitchen” traditions of Southern Italian home ...

The Top 100-ranked taco maven has returned after a monthslong hiatus, setting up shop in a new location in the Bay Area.

YES, I’m out of the closet - and I have a confession. I cook with lard (mantika ng baboy). For years, lard was cast as a silent killer. Its reputation was ...

Grocery prices are going up, even at your favorite Costco. Despite prices being comparatively lower, customers have still ...

A study investigating the use of lard-derived diacylglycerol (DG) as a fat replacer on the flavor characteristics of frankfurters detected 50 volatile compounds in the samples analyzed using gas ...

PhD graduates in analytical sciences can leverage transferable skills for careers in regulation, publishing, and startups, beyond traditional academia and R&D. Women in chromatography emphasize the ...

For nutrition-conscious Americans, the holidays are a challenge. The war between the low-fat and the high-fat diets is ...

In November, three of America’s largest kosher certifying organizations came together to release new guidance regarding the ...

In Gambit’s weekly Q&As with people in the culinary world, we’ve heard directly from local chefs, pop-up entrepreneurs, ...

The founding principle of toxicology can be summarized this way: “Dose makes the poison.” In other words, almost anything is ...