A new JAMA Oncology study found that women who consumed more ultra-processed foods had a higher chance of of developing ...

Eating ultra-processed foods could lead to an increased risk of being diagnosed with precancerous colorectal growths for ...

The research, which included 29,000 women, could offer insights into the rise in rates of colorectal cancer among younger ...

Dr. Jessica Shepherd, chief medical officer for Hers, joins ABC News Live to discuss ultra-processed foods and women’s health ...

A new study suggests that eating large amounts of ultra-processed foods may increase the risk of developing precancerous ...

The rising consumption of ultra-processed foods among youth is strongly linked to a significant surge in colorectal cancer ...

Women who ate the most ultra-processed foods – 10 servings per day on average – had a 45% higher risk of developing ...

Colon cancer (also called colorectal cancer) is no longer just a disease of older adults — its incidence is rising sharply ...

Seventeen minors, including U.S., Canadian, and Guatemalan nationals, were "rescued" from the ultra-Orthodox Jewish sect Lev ...

For people living with type 2 diabetes or at high risk of it, a diet heavy in ultra processed foods is particularly unhelpful ...

Women who eat large amounts of ultra-processed foods (UPFs) are at a greater risk of developing a precursor to bowel cancer, ...