The restaurant at Benton Airpark has reopened under a new name and owner. Plus, the latest on The Shack in downtown Redding.

This recipe explains how to sous vide a tri tip roast for ultra-tender results, then finish it on the grill to add smoky ...

This recipe shows how to prepare tri tip using the sous vide method, followed by a high-heat grill finish. They Adopted This Little Girl Only To Get Famous!

There are many ways you may have cooked a delicious steak, but you may not have tried making one rotisserie-style. Here's both how and why you should.

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...

Dry burgers, tough steaks, and pale chicken are usually not the grill’s fault. They come from a simple habit that many home cooks repeat without thinking. Once you understand why this mistake ruins ...

Eddie's Grill in Lompoc is giving back to the community this Thanksgiving with its tri-tip sandwich giveaway. Restaurant managers say they are handing out 1,000 tri-tip sandwiches to community members ...

California BBQ comes with more than smoky flavors and sizzling grills; it has its own language. I listened, asked, and learned as locals tossed around phrases that leave outsiders scratching their ...

The big day is almost here and now is the time to get ready for the morning full of cooking for Thanksgiving dinner. According to Butterball, you will need to allow a day for every 4 pounds of frozen ...

Sassy Mama shows Oklahoma cooks her favorite tools and time-savers for Thanksgiving prep. Here’s what she recommends before the big meal. With Thanksgiving just days away, Sassy Mama is back in the ...

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