Japanese cooking can sound like a lot until the right shortcuts are on the table. These 17 recipes cover bowls, ramen, curry, ...

In need of a quick dinner solution? Discover the surprising versatility of canned tuna with these delicious recipes!

Seafood can make summer dinners feel fresher without turning the menu plain. These 17 recipes cover shrimp, salmon, tuna, ...

I love tuna salad and I'm proud of it. Anyone who actively goes out of their way to hate on canned tuna needs to find a new hobby. I've been trying to master my tuna recipe for years, and I finally ...

Got a can of tuna, some leftover rice, and a food container? Then you're ready to whip up onigiri like a pro. Onigiri is a Japanese-style rice ball that's formed into a triangle shape, then wrapped in ...

This spicy mango salad combines sweet, ripe mangoes with crisp vegetables and a tangy chili-lime dressing for a fresh, bold side dish. It’s quick to toss together and pairs well with grilled meats or ...

Gochujang is a staple ingredient in Korean cooking and shows up in many soups, stews, marinades, and sauces. It's widely available in most supermarkets these days, but you can also find it online or ...

This time of year, so many of us are searching for healthy, easy recipes to help us transition from the free-for-all that is November through December to the austerity that some of us crave in January ...

Jaheim Sambola was jet skiing on the Seekonk River last weekend when he saw a car plunge into the water near the Taft Street fishing pier.

This 30-minute pasta layers tuna, anchovies, and Calabrian chiles for a bright, spicy finish. Pantry staples like anchovies, Calabrian chile paste, and canned cherry tomatoes transform into a luscious ...

This canned tuna rice bowl is a quick, flavor-packed meal combining a pantry staple and fresh ingredients. Flaky chunks of tuna combine with tangy kimchi and sit atop warm brown rice, paired with ...