Simple syrup isn't the only way to sweeten up a cocktail. You can also use this ingredient right out of your pantry that you ...

Watermelon is delicious, it can't be denied, but there's so much of it. Don't let extra go to watse; turn it into watermelon ...

Learn how to make a simple syrup recipe that’s perfect for coffee, cocktails, tea, and a wide variety of beverages. In this video, we walk you through an easy step-by-step method to create a versatile ...

Join us on the porch as we show you how to make three easy and refreshing summer cocktails, perfect for your next beach day.

Our "Let's Talk Derby with Kathryn and Kirby" video series makes a stop at The Brown Hotel to learn how to make a mint julep ...

Based on the appearance of restaurant and bar menus lately, it seems like garden-to-glass drinks are planting roots—proving that they're not just a passing fad. “Garden-to-glass drink recipes feel ...

From diner classics to cocktail‑fueled feasts, here are 33 brunch spots worth trying across the Des Moines metro.

This cocktail recipe from Miller Union makes a unique gimlet from London dry gin, lemon juice and fresh thyme-infused simple syrup.

Host the perfect Kentucky Derby party at home with expert cocktail tips and official Mint Julep, Oaks Lily, and Woodford ...

Get ready for the Kentucky Derby with more than a dozen winning recipes for cocktails and food, including mint juleps and ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Few things pair better with warm weather than an iced beverage. From their Havana cappuccino to the pistachio rose latte, ...