1. Set the oven at 425 degrees. Have on hand a rimmed baking sheet. 2. In a large bowl, toss the carrots, orange juice, sliced oranges, honey, olive oil, and a generous pinch each of salt and pepper.

This Roasted Carrots recipe delivers on simplicity and flavor. Just 5 ingredients, and an easy technique that gives you lightly browned, crisp-tender carrots every time. In my 10+ years as a personal ...

Bite-sized carrots with the perfect combination of sweet and spicy flavors. The curry powder makes these Easy Roasted Carrots ...

Carrots are heavy hitters of the vegetable world. While most of us grew up hearing how carrots were a good source of potassium, this versatile vegetable is so much more. Carrots are beloved for their ...

Preheat the oven to 400F. Place a baking sheet in the oven while it preheats. Make sure all carrots are the same size; you can halve larger carrots and keep smaller carrots whole. Toss the carrots ...

FARGO — Salads may not be the first food that comes to mind when you think of snacking, but when done right, a good big-batch salad is perfect for a late-night refrigerator raid. That is exactly where ...

As a longtime food editor and enthusiastic home cook, I'm all for trying out elaborate recipes. Lucky for me, my husband, Matt, is all in for these culinary projects too. In fact, he might be willing ...