For years, fudge lived on my “do not attempt” list due to its fussiness and—for me—high fail rate. That’s exactly why ...

Hello! In the Kitchen with Sharon this week, and this week we’ll be making peanut butter fudge for Christmas! Is everyone ready for Christmas? I know I am. The presents are wrapped, and now it’s time ...

For a completely optional third ingredient, sprinkle some flaky sea salt on top. You don’t have to do it, but fudge is always so sweet, and this little bit of saltiness is so nice with the peanut ...

Multicolored miniature marshmallows give the otherwise ordinary mixture of chocolate, coconut, and walnuts a dose of pizzazz.

Mama Steph invited her guest Casie Buck, who owns Oaklea Mansion B&B in Winnsboro, to come over to the studio to make some ...

Christmas moments are here. Well, the holiday may not be here yet, but already we are enjoying tokens of love from those ...