Pasta is my favorite comfort food. Whether it’s a steaming plate of spaghetti bolognese, a warm bowl of macaroni and cheese, or a late-night serving of leftover fettuccine Alfredo, I take pleasure in ...

Pasta is more than just a staple in Italian cuisine; as the acclaimed Italian filmmaker, Federico Fellini, had said, “Life is a combination of magic and pasta.” The Italian staple is more than just a ...

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"All pasta shapes can be made without a machine, and in fact, they often turn out better this way!" he said. "Rolling by hand creates a more porous texture that absorbs sauces beautifully. Plus, ...

If you've ever wondered what actor Stanley Tucci's favorite pasta shape is, you'll be pleasantly surprised that he picked one ...

Pasta, a food darling of both Italy and America, comes in hundreds of shapes — more than 300 by some counts. There are long strands, round and flat, thin and wide, and twisty, ruffled, tube, and shell ...

Scientists at Carnegie Mellon University (CMU) have taken inspiration from flat-packed furniture to reimagine the way pasta is created, developing a flat form of the food that morphs into conventional ...

The waterfall pasta shape was designed for "sauceability" and "forkability." One man is making good on his pasta promise to invent a new shape and, after three years in the making, cascatelli is ready ...