Whilst many festive enthusiasts consider their Christmas meal incomplete without traditional puddings like Christmas cake, ...

As Christmas 2025 draws closer, homes across the world begin to glow with lights, laughter, and the comforting aroma of ...

Celebrate the season with showstopping cake recipes from Ukrainian medovyk to Italian panettone and Filipino bibingka.

If handcrafted European pastries are your weakness, you’ve been forewarned. Casa Boutique (100 Carondelet Plaza), a new Italian pastry counter, opens December 23 inside Casa Don Alfonso in Clayton.

There are several options for enjoying the Italian holiday treat, including Starter Bakery's in-house version and Donato & Co ...

Panettone is still the darling of the Bay Area’s holiday sweetbread scene. Classic versions featuring a soft, silky dough ...

The “Twelve Days of Christmas” is an English carol published in 1780 but thought to be of French origin. It is an example of ...

Apple pie cake delivers all the flavors of apple pie but in a tender cake form. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as ...

Lussekatter are vivid saffron buns served on the feast of St. Lucia, a Nordic tradition observed on December 13. This recipe ...

The fragrant Italian Christmas bread is ubiquitous in the Eternal City. A Rome-based journalist shares her favorite places to ...

In Cleveland’s Little Italy, where the aroma of garlic and tomato sauce perfumes the air, there’s a bakery that stops locals in their tracks with just three syllables: cassata cake. Presti’s Bakery ...