Chocolatey, pepperminty and unapologetically nostalgic, the Starlight Double-Delight Cake is the kind of dessert that feels like a cherished memory before you even bake it. I first stumbled across ...

Ohio University fires coach Brian Smith over 'serious professional misconduct' Map shows Donald Trump's approval rating in ...

Rediscover classic baked goods that were once family staples but are now hard to find. These nostalgic treats might inspire ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Chaotic holiday season? Us too! Keep up your Christmas spirit with our 90 wildly easy holiday desserts, including no-bake and ...

In this episode of In The Kitchen With Matt, I will show you how to make traditional fudge. This creamy old fashioned fudge recipe is so yummy. If you are a homemade fudge lover like me you have got ...

Cranberries are unapologetically themselves. Among berries, they are strikingly hard and sour, with an absolutely gorgeous color and fascinating inner structure. Not everyone loves them, but those who ...

Simple, strong, and endlessly adaptable — learn the essentials and the small tweaks that make a big difference. Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and ...

Five stars and over 27,000 reviews later, Molly O’Neill’s classic recipe still soothes, charms and comforts. By Genevieve Ko Good morning! Today we have for you: An old-fashioned beef stew that always ...

What happens when you add fizzy Coca-Cola to chocolate cake? Or, rather, why should you add soda to cake batter? The answer is in Joanna Gaines’ first cookbook, Magnolia Table: A Collection of Recipes ...

If you search the internet (or your hungry stomach) for satisfying and creative entrees to make, beef and potato recipes never miss the target. Flavors, textures and options are mind-blowing. Mixing ...