Company’s USDA Organic Herbs Align with Shared Commitment to Freshness and Sustainability Expansion Strengthens Presence ...

Storing your herbs flat in the freezer is one of the best ways to preserve their flavors and make them easy to use for months ...

There's nothing like growing your own produce; however, if you lack the space for an in-ground garden or raised beds, ...

Chives are a fantastic choice for growing indoors during the colder months. These resilient herbs handle chilly temperatures ...

Whether you don't have an outdoor space or you want summer crops in winter, an indoor vegetables garden is easy to grow. Here ...

Prune annual herbs like basil fully before frost, but leave cold-hardy types to reseed naturally. Lightly trim woody herbs like sage and thyme; save heavy pruning for spring. Use mulch or covers to ...

The secret to longevity for both is moisture. Just as supermarkets use misters to keep produce fresh, we can keep holiday ...

If you love pesto, a basil plant can feed you for many dinners. Here's when and how you should trim back your basil plants to ...

Nothing brightens or adds vibrancy to your dishes or drinks quite like fresh herbs. The fastest way to elevate your recipes, and give them a pop of color and flavor, is to enhance them with ...

For some students, going to university means tight budgets, full schedules and learning how to cook. For a couple of students ...

Mix permanent herb plants like bay, rosemary, oregano, thyme, marjoram and sage with waterwise ornamental plants, in full sun ...

With Thanksgiving behind us, we can now officially start celebrating and decorating for Christmas without any guilt.