Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

These Christmas appetizers bring easy, crowd-friendly options that fit relaxed nights and holiday gatherings. A simple way to ...

Now, let’s talk about those onion rings that brought you here in the first place. These aren’t your average freezer-to-fryer rings that taste like cardboard dipped in sadness. These are hand-battered ...

Perfectly crispy fish skin turns any simple filet into a restaurant-worthy meal that’s both delicious and nutrient-rich. The key to crisp, golden skin is eliminating moisture—drying the fish well and ...

Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...

When it comes to side dishes, onion rings usually take a back seat to the ever-popular french fry. But in Pennsylvania, that story changes dramatically. Across the Keystone State, onion rings aren’t ...

The new menu features rich, savory, caramelized onions on various burgers. Shake Shack is adding the deeply savory taste of French onion soup to its new seasonal burger lineup and officially debuting ...

Hidden in the rolling landscapes of the Texas Hill Country sits a culinary treasure that proves greatness doesn’t require fancy tablecloths or celebrity chef endorsements – just honest food made with ...

Burger King launched a new Crispy Onion Whopper on Wednesday, a guest-inspired twist on its flame-grilled classic that layered a quarter-pound beef patty with bacon, American cheese, creamy mayo, ...

MIAMI--(BUSINESS WIRE)--Following the BBQ Brisket Whopper – the first innovation in the newly launched “Whopper by You” platform – Burger King is giving Guests an all-new take on the flame-grilled ...