Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

BBQ pitmaster demonstrates how to brine and smoke a tender holiday turkey. 'We want it back': Trump asserts US claims to ...

(SavorNation) – Those Thanksgiving leftovers in your fridge (if there are any) are starting to get a bit risky. Leftover turkey, while appetizing, should be consumed within three to four days after ...

This recipe explains how to smoke a whole turkey low and slow to achieve juicy meat with a deep, smoky flavor. Defence chiefs told to 'get on with it' and strip Andrew's last title amid long delay ...

Butterball's "Turkey Talk-Line" offers assistance with Thanksgiving dinner dilemmas via phone or text. Cooking times for a turkey vary based on weight, whether it is stuffed, and the oven temperature.