Are pickles bad for blood pressure? Yes, eating pickles every day increase your blood sodium levels and raise blood pressure, putting you at risk of hypertension.

For decades, medicated feed was the default answer to animal health challenges. But as regulations tighten and consumer ...

Miso soup isn’t just comforting—it’s linked to better gut health, lower cholesterol, immune support, and even weight management. Here’s what research shows.

While you can't go wrong with most toothpastes, these particular kinds of toothpaste do more harm than good and should be avoided.

There’s been some research to back apple cider vinegar’s benefits for health, but how strong is the science behind it?

Anthocyanin-rich purple foods contain plant pigments that influence antioxidant and inflammatory pathways and are linked in ...

Supplements marketed to fight inflammation are everywhere. Do they actually work? Experts discuss the potential benefits and ...

Scientists have discovered that gut-born bacteria may hold the secret for treatments of everything from IBD to Parkinson’s ...

A wave of fresh science is challenging a century-old treatment and offering hope to the people snakebites harm most—often far ...