Blueberries are rich in antioxidants and nutrients that can lower blood pressure and decrease inflammation. Grapes may have heart health benefits by lowering cholesterol and improving insulin ...

Fruits have long held a place of prominence on our plates. Whether enjoyed plain as a snack, tossed into salads, blended into smoothies or baked into desserts, we love them for their vibrant color, ...

43.2 x 35.5 cm. (17 x 14 in.) Subscribe now to view details for this work, and gain access to over 18 million auction results. Purchase One-Day Pass ...

Grape juice is more than a sweet drink — it contains many plant compounds that may benefit your heart, brain, and more. It counts toward your daily fruit intake, but since it contains natural sugars ...

This research investigates the integration of grape skins, a by-product of the winemaking industry, into Panna Cotta formulations to enhance nutritional value, bioactive compound content, and ...

“Green and red grapes are very similar in calories, carbohydrates, fiber, and vitamins. The main difference lies in their antioxidant content,” says Kathleen ...

From a 1949 Cape Cod community cookbook, this grape-nut bread recipe is a hearty quick bread that’s both nostalgic and delicious. Made with grape nuts cereal, scalded milk, flour, butter, and baking ...

Department of Food Engineering, Faculty of Agriculture, Ordu University, Ordu 52200, Türkiye ...

Fresh grapes may be overlooked nutritional powerhouses that are deserving of "superfood" status. This is the argument laid out by biochemist professor John Pezzuto of Massachusetts' Western New ...

Abstract: Modern fertilization includes identifying nutritional deficits in plant leaves since soils frequently fall short of providing growing crops with all the nutrients the earth needs. The ...