Jenna is the Associate Editorial Director for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a ...

And, since it swaps cashew butter for the mayo, it can also stand the summer heat. By Emily Weinstein I love chicken salad, which can be superb and very satisfying if the chicken isn’t completely ...

There’s a giant rooster in Jackson, Georgia that’s basically daring you to find better fried chicken than what’s waiting ...

Some recipes fade away after one occasion, while others become part of lasting traditions. From longtime favorites to fresh ...

Sunday meal needs dishes people remember after the plates are cleared. These 17 Southern recipes cover fried chicken, pork ...

Southern recipes do not have to be fancy to feel like they belong on a table that has seen a few generations. These 21 classic Southern recipes bring fried chicken, pork chops, shrimp and grits, ...

When we think of Southern food, comfort food definitely comes to mind. Classics like sweet cornbread, chicken fried chicken and sweet potato pie are foods the South is known for. In this collection we ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min A chef with two Michelin ...

To run downtown Baton Rouge’s Cecelia Creole Bistro, it takes at least three gallons of cornbread batter a day and a tight-knit team of friends and family. Owner Brad Watts has been in and out of the ...

My kids love this dish from my cookbook ”Familia” because of the crispy chicken skin. You are essentially creating a confit where the chicken cooks in its own fat. The flavor comes from the smoky and ...

SAN DIEGO — A San Diego man who spent decades in engineering and education has found his true calling in retirement: making cornbread so good that it rivals dessert. Darrell McClendon, known around ...