Archaeologists thought they found wires buried on a farm. It was actually Viking treasure. Senators call on Attorney General ...

The possibilities for candied pecans are endless. Perfectly sweet with hints of spice and orange, you'll never buy the store ...

Retro, classic, old-fashioned, vintage, outdated, timeless, traditional, quaint -- which adjective you choose to describe the ...

Finely chop the candied pecans, dried cranberries and parsley together. Using a very thin metal or wooden skewer, gently push ...

Norma Hoots Lynch has made this fruitcake every year since it won The News & Observer’s contest in 1992, and even fruitcake bashers love it ...

Streetwise is collecting recipes for cookies, candies and other holiday sweets to showcase the area's baking and cooking ...

An array of fare can be served at the holiday dinner. Traditional Hanukkah food includes brisket, roasted chicken, bagels, ...

Even the brighter dishes — the lemony pasta, the zesty black bean salad — are about steadiness as much as sparkle: reliable, ...

Heat the oven to 320 degrees. Butter an 8- to 9-inch springform pan and line with parchment paper.

Lussekatter are vivid saffron buns served on the feast of St. Lucia, a Nordic tradition observed on December 13. This recipe ...

Nothing works best for Christmas morning breakfast like a slice of warm quick bread with nice moist crumb and chewy texture.

Ina Garten’s French Chocolate Bark turns simple chocolate into an elegant, festive homemade treat. Combining semisweet and ...