Appetizers don't have to be too elaborate or time-consuming. You only need two simple ingredients to make this salty, savory, and crispy finger food.

Kick off Christmas morning with a big, festive breakfast! From make-ahead breakfast casseroles to pancakes for a crowd, these ...

Walking into the main dining area feels like being transported to a BBQ joint deep in the heart of barbecue country. Warm wooden walls surround you, while exposed ceiling beams draw your eyes upward, ...

A great party appetizer doesn't need to be fancy or require lots of ingredients. These Candied Bacon Crackers are proof of ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

In this episode of In The Kitchen With Matt, I will show you how to make candied pecans. This easy candied pecans recipe is perfect for the Holidays or any time of the year. Eat them as a snack as is, ...

*Patti LaBelle’s influence extends far beyond music—her passion for food has made her a beloved figure in kitchens across the country. With multiple cookbooks, her own lines of small-batch hot sauces ...

These old-fashioned candied sweet potatoes are a holiday side dish staple! Mom always made them in her cast iron skillet for Thanksgiving and Christmas, so they came out tender and sweet with crispy ...