Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...
Makes about 2 cups, enough to frost one cake. Place brown sugar, butter, chocolate, salt and 1/2 cup water in a saucepan. Bring to a boil, stirring to incorporate. Boil exactly three minutes, stirring ...
Related: I Tried the Viral ‘Sugar Cookie Banana Bread’ Recipe To See if It Lives up to the Social Media Hype This story was ...
If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake ...
Fudge is a popular and much-appreciated Christmas gift. Brooke Haymaker of Lexington says her recipe is easy and quick to make, and doesn't require use of a candy thermometer. Herald-Leader Microwave ...