As someone who doesn’t love a fatty steak, filet mignon is my go-to order. One of the reasons why filet is more expensive ...

Restaurants on the island aim to serve memorable holiday fare — from turkey-and-fixings to autumn-inspired beef, fish, pasta ...

Morton’s The Steakhouse offers guests a Wagyu Ribeye and Filet Mignon, or Wagyu Meatballs made with Marinara, Crème Fraîche, ...

Steakhouses have a special way of bringing people together—great food, warm atmosphere, and memories made over sizzling ...

Imagine walking into a rustic log cabin in Westlake, Ohio, where the aroma of perfectly seared steaks mingles with the warm glow of wooden interiors, and you’ve just entered the Cabin Club – a ...

Behind those iconic green awnings on San Francisco’s Van Ness Avenue lies a carnivore’s paradise that has quietly been serving some of the most magnificent steaks in California for decades. Harris’ ...

Rastelli's (10) 5-oz Black Angus Reserve Filet Mignon As “America’s personal butcher,” Rastelli’s has been delivering premium ...

To prepare the filet with amaro sauce, start by removing the fatty parts of the filet (1). Then cut the meat into medallions according to the instructions you find in the guide How to make meat ...

This pepper-crusted steak works as a luxurious mid-day brunch or as a main course for Christmas Eve dinner. We chose to use filet mignon for its ultra-tender, extra-special feel; plus, filet on its ...

Actor and Italian food extraordinaire, Stanley Tucci, briefly lived in Florence with his family during his childhood. Over the course of that year, his sister Gina became best friends with a young ...