Vegan dinner recipes with carrots are an incredible way to bring natural sweetness and vibrant color to your dining table.

3. Add the dried, still-warm green beans and the marinade to a shallow dish or a zip-top bag and toss to coat. Let sit for 15 ...

Four cans of pinto beans, a can of crushed tomatoes, and 1 pound of ground beef or turkey make up the bulk of this satisfying ...

In a small jar with a tight fitting lid, whisk together the pumpkin purée, apple cider vinegar, maple syrup, Dijon mustard and minced garlic. Slowly whisk in the olive oil. Add the thyme leaves and ...

Roast vegetables: Preheat oven to 400°F. Toss sweet potato and fennel with a drizzle of olive oil, salt, and pepper. Roast ...

I could probably run on cookies alone, but here are more savory dishes for today and the rest of the week: ...

Not all old-school recipes stand the test of time, but the dozen we have collected here are some of our favorites, and are well worth revisiting in 2026.

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Violet Witchel, aka @violetwitchel on TikTok, is all about the beans. The recipe developer has become known for her dense bean salad recipes, each earning thousands—if not millions—of views. In fact, ...

The many health benefits of kidney beans make them a smart choice for any diet. These red beans are rich in plant-based protein, fiber, and essential nutrients like iron, folate, and potassium. They ...