Welcome to the Eater round-up of Great British Bake Off 2022, as Paul Hollywood, Prue Leith, Matt Lucas, and Noel Fielding return to Channel 4 with the 13th series of cakes, puddings, breads, and ...

In the late 1880s, a man called Giacomo Bracchi arrived in London, where he made money by playing a mechanical organ on wheels. After a while, maybe with the pennies he’d saved, Bracchi made the ...

Burnt, the exceptional cafe-restaurant on Askew Road, boasts a continually evolving menu of imaginative brunch dishes and dazzling small plates, but the miso, chocolate, and hazelnut cookie has been a ...

Ciao Bella feels out of place in central London. The restaurant’s nightly in-house pianist, the relaxed lunches washed down with house wine on its busy pavement terrace, and even the old-school ...

No area of London has been as unfairly ignored as its south east. Perhaps it’s the big blank white space on a tube map that means many north Londoners’ conception of the city stops at Bermondsey (hint ...

Update, Wednesday 13 October 10:00 a.m.: This article has been updated with a new statement from Elizabeth Haigh’s spokesperson. Wee issued a statement on her Instagram on Thursday 7 October, saying ...

It’s easy to see why Cambridge is a relentlessly popular destination for 8 million tourists each year: stunning architecture, the picturesque River Cam, the opportunity to take a boat trip down that ...

Every Wednesday Lorraine Paul does her weekly cook. She boils up split yellow peas, with carrots and seasons them with herbs. She then blends them to exactly the right consistency, not as whole as ...

The Arabic term shawarma is derived from the Turkish word çevirme, meaning “something that revolves/to turn.” Referring to the invention of the vertical rotisserie in parts of Turkey from at least the ...

For decades, panettoni have decorated the windows of Italian delis at Christmastime in London. At first, they offered a taste of home to Italians in the British capital, and a festive treat for ...

Adam Coghlan is a writer and editor based in London. In 2017, he launched Eater London and ran the site until it ceased daily publication in 2023. You can find him on Instagram @adamcoghlan. The Rex ...

In the courtyard of Levant Book Café, water trickles in a stone fountain. The tables are occupied by customers drinking strong Arab coffee and playing chess on heavy wooden boards with ornately carved ...