Refrigerate the dough disk or unbaked cookies for up to 1 day, or freeze the dough disk for up to 3 months. If frozen, defrost in the refrigerator overnight and let sit at room temperature before ...

There are fewer things better than homemade icing for your cupcakes and this recipe is as easy as it gets. In this video, learn how to make almond frosting using only butter, vanilla extract, powdered ...

1. Set the oven at 350 degrees. Butter a 9-inch springform pan. Sprinkle the pan with flour and tap out the excess. Get Winter Soup Club A six-week series featuring soup recipes and cozy vibes, plus ...

Who doesn’t love a good brownie? Whether you’re heading to a picnic or holding a fancier gathering, this recipe for gluten-free brownies with caramel, almond and sea salt frosting will cap things off ...

Using electric mixer, beat butter in large bowl until fluffy. Gradually beat in sugar, then cream and vanilla. Divide between 2 bowls. Mix almond extract into second bowl of base frosting. Mix in ...

Nothing says Christmas quite like candy cane cookies. Kristen Johnson, a reader from Santa Monica, as well as a finalist one year in our L.A. Times Holiday Cookie Bake-Off, submitted this recipe, ...

Cookbook author and food creator Jake Cohen shared his festive recipe. Cookbook author and recipe developer Jake Cohen shared his gorgeous blue, glazed holiday cookies. Yield: About 2 dozen cookies ...

The recipe we propose today is an original idea to prepare delicious Christmas almond cookies. These almond treats are very simple to prepare: just put all the ingredients in a large bowl and mix by ...

Preheat oven to 325°. Onto a sheet of waxed paper, sift together flour, baking powder, and salt; set aside. In the bowl of a stand mixer, blend the butter for a minute or two until it’s nicely soft ...

“My mother, Wendy Johnson, had me brainwashed as a child. Chocolate cake with almond frosting for my birthday? Yes! Sugar cookies with almond flavoring? Delicious. It wasn’t until I was in college and ...