A simple two-ingredient glaze transforms a store-bought ham into a holiday centerpiece. The orange marmalade and rosemary ...

After talking with three chefs, a clear consensus emerged: Glaze should be applied at the very end of cooking—never earlier. Applying a sugary glaze too soon means it's exposed to the oven's heat for ...

Roasted Brussels sprouts are already a big improvement on plain-old steamed veggies, but this easy addition elevates the flavor of this side dish to supreme.

Tennessee favorite Captain Rodney's Boucan Glaze is beloved in this creamy, cheesy appetizer. If you can't find the glaze, order it online or substitute with pepper jelly.

This article is part of the Basically Guide to Better Baking, a 10-week, 10-recipe series designed to help you become a cooler, smarter, more confident baker. In order to achieve it, I cooked down a ...

Simplify your holiday season with these easy and delicious make-ahead side dish recipes, like roasted sweet potatoes and ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? If you feel like your hair’s looking a little dull and lifeless, then you ...