Kia Damon remembers when she became executive chef at a restaurant and one of the employees didn’t want to work with her. The owner told her that the employee was just an older man who was set in his ...
LOS ANGELES (AP) — Maneet Chauhan delicately sprinkled saffron onto her gushtaba goat meatballs as the live audience began the final countdown. She and competitor Antonia Lofaso scrambled to finish ...
LOS ANGELES — Maneet Chauhan delicately sprinkled saffron onto her gushtaba goat meatballs as the live audience began the final countdown. She and competitor Antonia Lofaso scrambled to finish their ...
ST. LOUIS — A seismic shift is occurring in the world of haute cuisine as a vanguard of revolutionary women chefs ascends to prominence, reshaping an industry traditionally dominated by men.
Five nights a week, Mori Nozomi in Los Angeles, California is open for three hours. During an omakase dinner, the eight-seat eatery is helmed by a chef who chooses what guests will eat that night.
Despite more women studying culinary arts, professional hotel kitchens remain dominated by men. The reasons range from long ...
Women Against Abuse, Inc., Philadelphia’s leading domestic violence agency, will host its 17th annual culinary philanthropic event, “Dish It Up,” from 6 to 9 p.m. Wednesday, June 11, at the Crystal ...
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