To brine your turkey simply means to submerge it in a saltwater solution and refrigerate it for about 24 hours before roasting. Doing this prevents the turkey from drying out in the oven because the ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...

A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving the latter is no easy task, but there's a surefire way to ensure your ...

Knowing how to brine a turkey could save you (and your family!) from years of dry Thanksgiving turkeys to come. Here are our five easy steps to achieve brining magic. Thanksgiving dinner used to be ...

Several major supermarket chains sell turkey brining kits, bundles that provide everything you need to season and marinate a turkey for Thanksgiving. The best brine kits include large brining bags and ...

I have always had nightmares about cooking a huge turkey for the holidays. And from what I can tell, most folks have this same fear. The fear we will all open the oven, pull out the beautiful turkey ...