Spring is the best time of year to incorporate asparagus into your cooking, as it's in season. With lots of variety to choose from, these recipes include steamed, sautéed, roasted, and grilled ...

Asparagus is a very healthy vegetable that’s useable in so many dishes, from appetizers to main courses. It can be eaten raw or cooked; is perfect for a crudité platter dipped in your favorite ...

When spring rolls around, there’s nothing better than spears of fresh asparagus to accompany a weekend brunch or weeknight dinner. And with dozens of asparagus recipes that call for different cooking ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-School Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

Getting your Trinity Audio player ready... We eat our seasons, don’t we? In winter, warming soups, stews and such. Cool and cooling foods come summer, such as ice cream of course, and salads and foods ...

In this episode of In The Kitchen With Matt, I will show you how to make asparagus in the air fryer. This easy air fryer asparagus recipe is so yummy and one of my favorite ways to make asparagus. If ...

All you asparagus lovers out there will want to check out this Sautéed Asparagus and Mushrooms recipe—simple but flavorful and makes a fantastic side dish or topping for pasta or risotto. In my over ...

I remember what a revelation it was to my mom when she learned to cook asparagus for just 4 minutes. (She’d set a timer — the 4 minutes was sacrosanct.) As a kid, she dreaded seeing it on her plate ...

Some people predicted that this story would be written from prison, where I would be doing time for involuntary manslaughter in the accidental poisoning of one or more dinner guests. That’s the level ...

One of the most tempting gifts of springtime is the abundance of asparagus. With the chill of winter over and the promise of life renewed, beautiful apple-green stalks push up their purple-tinged tips ...