The U.S. Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic shellfish poisoning.
In Massachusetts, common blue mussels may not have the star power of Wellfleet oysters or the charisma of quahogs. But like all shellfish they play an important role in marine ecosystems. Mussels are ...
Mussel harvesting along the Oregon Coast stretching from the Washington border to Florence was halted Friday after the Oregon Department of Agriculture and Oregon Department of Fish and Wildlife ...
FDA issues warning on contaminated shellfish from these US states that may cause paralytic poisoning
PORTLAND, Ore. — The US Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic ...
Restored shellfish reefs in Gippsland Lakes show significant recovery after three years, with mature mussels, native oysters and diverse ...
There's an apparent disconnect when it comes to mussels in Rhode Island. They're found on the menu of just about every fine restaurant. But hardly anyone harvests them from Narragansett Bay. It's not ...
Workers at Fairmount Water Works Mussel Hatchery agitate the water to ensure that mussel larvae are taken into the gills of the host fish. Scientists gathered around blue buckets filled with water and ...
Alert in the Amazon: an invasive mussel advances up to 149 miles per year and threatens the great Amazon River.
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