This modern twist on a California grilling classic brings bold flavor and vibrant color to your summer table. Tender Santa Maria-style tri-tip is seasoned simply and grilled over high heat to ...

If John Burroughs ever invites you to his home for a tri-tip barbecue, take my advice. Say yes! Burroughs is a master of the grill. In fact, I’ve counted four of them in his yard. But I’ll bet he has ...

But in California, tri-tip roast is the king of the grill. And rightfully so. Locals know it as Santa Maria tri-tip, named after the small town on the Central Coast, where this cut first came to light ...

Tri Tip steak is amazing, and at half the price of a ribeye, you can feed five people for the price of one! I steaked out a 2-pound choice tri-tip and grilled it up on my Sunterra Pro Series Santa ...

The common list of American barbecue styles is familiar to most people at this point: Texas, Carolina, and Kansas City. But in coastal California, one of the country's lesser-known regional barbecue ...

With so many different styles of regional BBQ in the U.S. alone, barbecue can easily mean different things to different people. California is, admittedly, not necessarily synonymous with the concept ...