If you live in a snow zone, you're likely very familiar with the effects of road salts on your garden. Protect your plants ...

While some of your recipes might just call for "salt," there's actually a difference between iodized and plain salt. Here's what iodized salt really is, which type of salt chefs prefer most, and ...

They may look similar, but these two kosher salts behave very differently in the kitchen.

FDA finalizes a rule allowing salt substitutes in 139 standardized foods, giving manufacturers more flexibility to reduce ...

Traditional salt is primarily made up of sodium chloride. Most people in the U.S. consume more sodium each day than health officials recommend, mainly because sodium is common in processed foods and ...

Discover the science behind the many types of salt found in every kitchen. This video explains how variations in texture, ...

Eating too much salt may do more than raise blood pressure. It could also harm memory and social behavior. In a new study, Japanese researchers discovered that a soy-derived compound called LPC70 ...

Salt marsh sediment and vegetation can remain largely intact even during extreme storm surges. This was demonstrated in a large-scale experiment in which researchers transported sections of salt marsh ...