The salty and crisp texture of prosciutto and rich nutty Parmesan combine with tender asparagus in our simple yet elegant ...

Upgrade asparagus with this easy recipe, which features a rich garlic butter and savory Parmesan sprinkled on top.

1 lb. pencil-thin asparagus ends trimmed 2 teaspoons extra-virgin olive oil 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 1/4 cup (1 ounce) grated Parmesan Heat oven to 425º F. Place the ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X “Roasting vegetables is the easiest and most flavorful way to cook them,” the star of Be My Guest ...

Oven Roasted Asparagus is one of those vegetables we live for every summer, and let’s face it, year round! Now there is ...

“Roasting vegetables is the easiest and most flavorful way to cook them,” the star of Be My Guest With Ina Garten — airing now on Food Network — tells Us Weekly. “As long as I have that basic recipe, ...

Barefoot Contessa star Ina Garten has two go-to easy side dish recipes that she shared as part of an Easter menu but work perfectly for any menu. Garten's recipe for roasted asparagus has a melted ...

Looking for a way to get more veggies in your diet? Look no further, because Ina Garten's recipe for cacio e pepe asparagus looks tasty enough to be the main dish. The beloved chef shared the ...