As the days get longer and the weather warms up, it's the perfect time to enjoy a light and vibrant salad that celebrates the flavors of the season. And what better way to do that than with a springy ...

Ree Drummond has a recipe for the Best Pea Salad. The dish takes inspiration from the Pioneer Woman’s childhood Sunday brunches. Her pea salad is a mix of frozen peas, red onion, bacon, and cheese ...

Southern Pea Salad with Herbed Buttermilk Dressing is a fresh, flavorful twist on a classic Southern side. Made with tender white acre or purple hull peas, crisp summer vegetables, and tossed in a ...

From the neighborhood potluck to grandma's Sunday supper, Southern side salads can sometimes outshine the main protein. In some ways, that heaping bowl of creamy, hearty goodness can feel like a ...

I recently ate one of the best versions of pea salad I’ve ever had at a barbecue joint. At Smokesmith in Coleman, chef Laurie Williamson—the James Beard Award–nominated culinary brain behind nearby ...

Whip up a bowl of this light and refreshing salad in about five minutes flat. Bonus: It might bring you luck in the new year. In addition to being delicious and potentially lucky, black-eyed peas are ...

This noodle salad is everything a great meal salad should be — colorful, crunchy, filling, and packed with flavor. With a medley of fresh vegetables like bell pepper, cucumber, carrots, and peas, plus ...

Start by blending fresh peas with vegetable broth until smooth. Add fresh mint leaves, and let them steep for a few minutes ...