Who doesn't love mithai? These sweet treats are like little bites of happiness for everyone! Made with a delectable mix of ingredients such as milk, sugar, and nuts, mithais are the perfect way to ...

Even with substantial losses during festivals like Rakshabandhan and Ganesh Chaturthi this year, and despite a depressed wedding market, the industry is looking at a revenue of ₹65,000 crore in the ...

In India, chaat holds a special place in all our hearts. Crispy papdi, bhel etc mixed with chutney, sev and some flavourful masalas - chaat spells indulgence. You will find a chaat corner at every ...

Younger South Asian cooks are riffing on these classics, turning them into cookies, pies and ice cream, and (gasp!) adding salt. By Priya Krishna The brightly hued sweets at a mithai shop — ...

If you’re like me and admit to having a sweet tooth, traditional Indian desserts -- or mithai-- are a guilty pleasure worth discovering. People here make and share mithai to celebrate everything from ...

In the ’90s, spice and halal meat were not easy to come by in my hometown in Michigan, so on ambitious days, my mother would skip the drive to Detroit and head to Devon Avenue in West Ridge. The ...

What does it take to make til chikki exciting again? Could we make it slim as a wafer, one or two millimetres thick instead of the usual six to eight? Could we dip white miso-spiked squares of it ...

THE brightly hued sweets at a mithai shop – Barbie-pink spheres of chum chum, silver-glazed diamonds of kaju katli and golden laddoos glistening with ghee – are the stuff of childhood dreams. They ...