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Left: Bragg Farm’s maple kettle corn, maple sundae made with ingredients from Morse Farm, Vivid Coffee’s Sugar Shack blend, the Gateway Farm’s maple butter and Woodnose’s Sacré. Credit: Jordan Barry ...

Nine years ago, Jeff Wasielewski was looking for a career change. He and his wife, Laurie, came up with a list of businesses they could build together. They’d never made kettle corn, but it made the ...